$30.60 Original price was: $30.60.$21.99Current price is: $21.99.
In stock
Two Convenient Handles. Exceptional Heat Retention. Classic American Cast Iron Cooking.
Enjoy the versatility of traditional cast iron cooking in a compact, easy-to-handle design with the Lodge 8-Inch Seasoned Cast Iron Dual Handle Pan.
Featuring two integrated loop handles instead of a traditional long skillet handle, this versatile pan is perfect for cooking, baking, and serving your favorite meals.
Whether you’re preparing a hearty breakfast, searing a steak, baking cornbread, or serving a sizzling skillet dish, this Lodge pan delivers the exceptional heat retention and durability that cast iron enthusiasts love.
The compact 8-inch size makes it ideal for individual portions, side dishes, appetizers, and smaller meals.
Proudly made in the USA, the pan comes pre-seasoned with 100% natural vegetable oil, so it’s ready to use right out of the box.
Convenient Dual Handle Design
Two integrated loop handles make this pan easier to maneuver in tight cooking spaces and convenient for transferring from the oven to the table.
The absence of a long handle also makes it practical for oven baking and serving.
Perfect for Smaller Meals
The compact 8-inch cooking surface is ideal for individual portions, smaller meals, and side dishes.
Use it for eggs, sausage, vegetables, cornbread, skillet cookies, and more.
Exceptional Heat Retention
Cast iron retains heat exceptionally well, making it an excellent choice for searing, frying, baking, and serving hot meals.
Pre-Seasoned and Ready to Cook
Lodge seasons its cast iron cookware with 100% natural vegetable oil at the foundry.
The naturally seasoned cooking surface improves with proper use and maintenance.
Versatile Indoor and Outdoor Cooking
Use this pan on your stovetop, in the oven, on the grill, or over a campfire.
It’s an excellent addition to home kitchens, cabins, hunting camps, and camping cookware collections.
From Oven to Table
The attractive dual-handle design makes this pan ideal for serving individual skillet meals, appetizers, and baked dishes directly at the table.
Always place hot cookware on a heat-resistant surface.
Compatible with Induction Cooktops
Lodge cast iron works with induction, gas, electric, and ceramic cooking surfaces.
Made Without PFAS
Traditional Lodge seasoned cast iron cookware is made without PFAS and does not rely on a synthetic nonstick coating.
Built to Last for Generations
With proper care, Lodge cast iron cookware can provide decades of dependable cooking performance.
Proudly Made in the USA
Lodge has been manufacturing cast iron cookware in South Pittsburg, Tennessee, since 1896.
This dual-handle pan continues that tradition of American craftsmanship.
Individual skillet meals, eggs, bacon, sausage, cornbread, skillet cookies, baked appetizers, side dishes, camping, outdoor cooking, hunting camps, and cast iron cookware collections.
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